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Chicago Tribune wrote about our Eldergin and loved it |
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WGN-TV visited us and interviewed Derek |
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Chicago Tribune wrote about our newest permanent addition, Sol |
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Chicago Sun Times wrote about the local craft distilling scene |
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Chicago Magazine covered our tasting room opening in a photo essay |
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Tasting Table wrote about our new tasting room and tour program |
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Time Out Chicago broke the print story about our new tasting room |
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Anthony Todd at Serious Eats writes a detailed review of our new spirit, Sol |
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The fine folks at Grubstreet in Chicago wrote about our new tasting room and tour program |
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CNN Eatocracy writes about absinthe, and mentions our Sirène Absinthe Verte. |
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Barrie Lynn, the Cheese Impresario on Cheese Rules, talks about our Aquavit - Private Reserve on this great video. |
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Chicagoist wrote about our new tasting room, as well as our new product, Sol - find that one here. |
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Leah Zeldes at Dining Chicago wrote about our new tasting room
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Chicago Sun-Times wrote about our Sirène Absinthe Verte in honor of Bastille Day.
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And here are some other recent Blogs and Online Posts about North Shore Distillery:
